Stevenson, Wong & Co. attended talk on “the Culture and Etiquette of Chinese Drinking” held by the Law Society of Hong Kong
SW partner Ms. Heidi Chui represented the Law Society of Hong Kong (the “Law Society”) and jointly hosted a talk on “The Culture and Etiquette of Chinese Drinking” on 27 November 2014 at the Law Society’s Clubhouse.
Doing business in Mainland China is becoming a trend, making the Chinese culture and socialising skills very important and valuable for business. The Member Benefit Committee of the Law Society invited Ms. Wendy Chou, Chief Instructor of WBP Business Mandarin HK Ltd to give a talk on Chinese dining culture and etiquette.
The talk explored five major aspects of Chinese dining culture and etiquette: (1) five habits of drinking; (2) table manners of drinking; (3) banquet etiquette; (4) culture and customs; and (5) proper words when drinking.
Please contact our Ms. Heidi Chui for any enquiries or further information about this event.
(Source of the photographs: Facebook page of WBP Business Mandarin HK Ltd. https://www.facebook.com/wbpbizmandarin/)